An image from past share fair

Credit: ShareFair

Agriculture professionals will converge at the Headquarters of the International Fund for Agricultural Development (IFAD) next week in Rome for the 2nd Global Agricultural Knowledge Share Fair.

As I write this, it is days away from kick-off of the 4-day event in Rome from the 26-29 September. With all the excitements that ShareFair brings, participants will be expecting to discover and share new creative and innovative learning and sharing opportunities; and equipping themselves with tools to better influence future agricultural development activities. With the advent of the new information and communication technologies (ICTs), the approach to agricultural knowledge sharing has evolved enabling people of all background to participate and contribute. ShareFairs present unique opportunity for participants to share and discuss the ways in which they have applied new methods of communication and knowledge sharing to improve the effectiveness and impact of their work.

Being the fourth ShareFair and the second of its kind with global focus, participants are expected from all regions of the world with over 160 presenters. This includes farmers, students, academicians, researchers, practitioners, journalists, entrepreneurs, politicians, and policy makers. They will be sharing their knowledge on a variety of rural development and agriculture related topics such as food security, climate change and green innovations, gender, ICTs, mobile technology and social media, new technologies and innovative agricultural and farming practices, markets and private sector, water, livestock, young people, networks and communities of practice. These presentations will take forms such as TedTalks, market place, world café, chat shows, peer assist, fish bowls, and open space.

Knowledge fairs are face-to-face events in which participants set up displays to share their undertakings. Share fairs are interactive events that employ various knowledge sharing formats such as market stalls and booths, and workshops and presentations designed to encourage discussions. They are “free-flowing,” open, flexible, and non-hierarchical. The aims of knowledge share fairs are to provide opportunities for multiple parties to broadcast their achievements, exhibit their products, and market new programs to donors, policymakers, other institutes and potential partners; facilitate face-to-face networking and promote South-North exchange on common agendas; help people benefit from each other’s experiences; and stimulate interest in future collaboration and the development of new programs. ShareFairs can be internal to an organization or open to partners and the public.

Since 2009, the ICT-KM Program of the Consultative Group on International Agricultural Research (CGIAR) has helped organize three Share Fairs: ShareFair 09, Rome; ShareFair Cali, Colombia in May 2010; and AgKnowledge Africa Share Fair, Addis Ababa, Ethiopia October 2010. This fair is being jointly organized by Bioversity International, FAO, IFAD, WFP, CGIAR, and CTA.

To follow events:

Live webcast of the keynote addresses, plenary sessions and sessions to be held in the Italian Conference room and Oval room via: http://sharefair.ifad.org/

Other social media channels include:

Conference hashtag: #sfrome

Twitter: http://twitter.com/sharefairs, http://twitter.com/ifadnews, http://twitter.com/faonews

Blog: http://blog.sharefair.net/ and http://ifad-un.blogspot.com

YouTube: http://www.youtube.com/user/sharefair

Flickr: http://www.flickr.com/groups/sharefair09/

Facebook: http://www.facebook.com/KnowledgeShareFair

“Daily Corriere” – the Share Fair daily newspaper – will feature blogposts, tweets and stories from the event.

Green leaves of a Cassava plant

Credit: Farm Africa

After two decades of civil war and amid a tense truce, the world recently welcomed its newest nation, The Republic of South Sudan.  But like many of its Sub-Saharan neighbors did 50 years ago, South Sudan joins the rank of nationhood with a raft of intractable developmental  challenges– and the high expectations of 8 million people adds importance to each.

While the slate of challenges at hand are all important for sustained socio-economic development, achieving national food security will be key to the success of the nation.  It is a vital part of  national security and nationhood. But achieving self-sufficiency in food production and food security will require full transformation of the embryonic nation’s agricultural sector.

Although the sector accounts for the majority of economic activity—33% of the rural population lives on agriculture, whereas 45 % and 12 % are agro-pastoralists and fishermen respectively—the industry is stuck in a pre-industrial form. This is particularly bothersome as new nations must effectively manage their citizens’ expectations–for basic services, jobs and food–to thrive.

However, the country has been unable to provide enough food for the people of South Sudan since the signing of the Comprehensive Peace Agreement (CPA) in 2005. More than a fifth of the population depends on food aid, and the majority of the country’s food is imported from neighbouring countries, many of which are unstable. This doesn’t bode well for the country, and begs the question: where is the national food policy that would foster sustained food production and security? What should a national food policy for South Sudan entail?

A map showing the 10 states of South Sudan in various colours

Credit: South Sudan Forum For Public Policy

As I noted earlier, at the heart of any food policy must be the repositioning of the agricultural sector. South Sudan’s agriculture is characterized by subsistence farmers and disproportionate involvement in agriculture and forestry, compared to livestock and fisheries. There ought to be a concerted campaign to educate farmers about the importance of diversifying their crops and exploring opportunities in the livestock and fisheries sector.

This will require the bridging of the information divide.  In other words, South Sudanese farmers ought to have improved access to better extension services and information that will sensitize and inform them about markets. ICTs will be useful tools for enabling this and should therefore form a central part of the overall food security strategy for South Sudan.  However, the full incorporation of ICTs will depend on improvements in connectivity and access– mobile subscription, broadband access and total internet users are all less than the average for Sub-Saharan Africa.

Nonetheless, traditional ICTs such as radio, which is relatively ubiquitous in South Sudan, may be used as a key first step to offer extension services that tackle issues, including irrigation cycles, pest control, access to seeds,  fertilizer, transportation and prices. These services may be provided via a series of  regularly aired radio programs and features that capture the voices and interests of the farmers.  The use of traditional ICTs and other less advanced but newer technologies are likely to be more contextually relevant and appropriate, compared to high end ICTs. The latest technology is not always suitable. In the long-term, many opportunities to use the latest ICTs will mature. That is to say, they exist now, but the infrastructure in not in place to facilitate their effective implementation for the benefit of the majority.

Here are a few of the ICT opportunities:

  • The provision of access to financial services via mobile money
  • Improve irrigation and water management services using remote sensing technologies and GIS
  • Establishment of legible rural and agricultural markets through market information systems
  • Reduction of waste through proper storage and transportation facilities enabled by logistics technology
  • Text and other mobile-based  extension services to create access to better agriculture and livestock  inputs

Despite the immense scope for growth in South Sudan’s agriculture sector, much depends on the development of indigenous agricultural and livestock research, animal health services, infrastructure (including roads and bridges), and the stability of the  regulatory and political environment.

Kenya is arguable the epicenter of the worldwide mobile application frenzy. The east-African nation churns out a new top-rated, demand driven application nearly every six months. The latest innovation is iCow,

The face of a black cow on a can

iPhone screen shot of the iCow app

a voice based mobile information application for diary farmers. Green Dreams Ltd,  the developer, says iCow will help farmers optimally manage livestock breeding.

The earthy app is rapidly winning over agriculturalists and tech enthusiasts. It won first place in the recently held Apps4Africa competition, a U.S funded project. The iCow has also been lauded by the Social Development Network (SODNET) and Biovision Africa Trust.

The iCow will help farmers efficaciously track a cow’s estrus cycle, manage nutrition and breeding, which will enable them to yield more milk and calves—the two indicators of a cow’s economic value. This demand-drive and culturally appropriate technology complements the ubiquitous cellphone to address key agricultural challenges. Chief among these challenges are: Poor record keeping; outmoded and hard to acquire and comprehend calendars, including the cardboard wheel system; and the gaping information vacuum.

The iCow app address these problems. It will deliver prompt farmers about their cow’s nutrition, illness and diseases, vaccinations, milk hygiene, milking technologies and techniques. This will be done via a series of voice prompts and SMS messages that will be sent to the farmer throughout the cow cycle. Critically, the voice-based nature of this application combats the problem of literacy, a major impediment to ICT4D.

The iCow is Green Dreams’ most recent plugin for the flagship app, Mkulima Farmer Information Service and Helpline (Mkulima FISH), which is being developed.

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