U.S Leadership on Global Food Security

U.S leadership on global food security will get a major boost for the fiscal year 2011. This follows strong bipartisan support from Congress for a $1.15 billion budget to tackle food security issues around the world. Last week, USAID Administrator Dr. Raj Shah announced that nearly $1 billion will go towards Feed the Future, a global initiative launched by President Obama in 2009 to tackle hunger through sustained and endogenous multi-stakeholder partnerships.

Dr. Raj said, “$90 million will be spent on strengthening our nutrition programming”. Since the world food crisis in 2008, which caused riots in several countries and toppled governments, food security and agriculture grew in prominence on the international agenda.

He says, pending congressional approval, the agency will contribute $100 million to the Global Agriculture and Food Security Program, a joint multilateral trust fund established in partnership with the World Bank, to address food security and agriculture globally. Since its conception in 2009, the fund attracted nearly $1 billion  from donors, and allocated over $330 million to eight countries.

Conflict, natural disasters and the slow integration of ICT into agricultural policy remains a major impediment to food security and  the improvement of livelihoods. Nearly 2 billion people worldwide are unable to grow or get enough food to eat. Most of those affected by chronic food security problems live in rustic areas, where they have limited information about where to access and trade food, in the least developed countries.

The World Bank has warned that the problem is likely to become even more intractable in the next two decades. According to the Bank’s report, Reengaging in Agricultural Water Management: Challenges and Options, “by 2030 food demand will double as world population increases by an additional two billion people. The increase in food demand will come mostly from developing countries.” The publication says improved food security depends on increased agricultural productivity and improved water management across the developing world.

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